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With over seven-hundred mushrooms depicted in color with descriptive text, the "National Audubon Society Field Guide to Mushrooms" is the most comprehensive photographic field guide to North American mushrooms. 762 full-color photographs help you identify the mushrooms based on how they appear in natural habitats. Visually organized, the book groups all mushrooms by color and shape to make identification in the field simple and accurate. The informational text for each species includes a detailed physical description as well as information on habitat, range, season, edibility, look-alikes, and alternative names. The "National Audubon Society Field Guide to Mushrooms" also includes information on poisonous and edible species, their uses and folklore. A useful supplementary section with tips on how to cook and eat wild mushrooms, plus illustrations that identify the different parts of a mushroom, complete this essential guide.